Otto's Cache
Jasper, AB
$18–$20 an hour - Full-time
 

Job details
Pay
$18–$20 an hour
Job type
Full-time
Shift and schedule
Weekends as needed
Holidays

Location
Jasper, AB

Benefits
Pulled from the full job description
Housing allowance
Flexible schedule

Full job description
Barista

Wage: $18-$20+ (Based on Experience) + Gratuities

Hours: Full Time & Part Time

Benefits: Product Discounts, Staff housing for select candidates, Flexible Hours


Description:

Otto's Cache is Jasper's first locally owned café, bakery and curated provisions market. Serving an expertise and craftsmanship of a new era of Jasper hospitality offerings. In Spring 2025, Otto's Cache opened its doors to Jasper National Park. The cafe/bakery focus will be on both dine-in and take-away offerings. Serving Australian inspired specialty coffee, fresh baked goods, sandwiches, salads. The market’s main focus will be providing our community with locally sourced, exciting artisanal provisions, making great food accessible to our community year round. All made possible by local Canadian suppliers.


We’re looking for a Barista to join the team, brewing delicious coffee with a focus on serving quality specialty coffee to Jasper while delivering a fun and engaging customer experience.


Duties & Responsibilities:


Prepare and serve espresso-based drinks, filter coffee, and other specialty beverages to café standards
Dial in espresso shots, adjust grinder settings, and ensure consistent extraction quality
Steam and texture milk for lattes, flat whites, cappuccinos, and other beverages
Create latte art and maintain high-quality presentation standards
Recommend coffee origins, roasts, and brewing methods to customers
Operate and maintain espresso machines, grinders, and brewing equipment
Maintain a clean, organised, and inviting café workspace
Follow food safety, hygiene, and café health regulations
Handle cash and POS transactions accurately
Provide friendly, professional, and efficient customer service in a fast-paced environment
Assist with opening and closing duties, including prep, cleaning, and stock rotation
Restock café supplies and assist with inventory management
Collaborate with team members to ensure smooth service during busy periods

Requirements:

Essential:

Previous barista experience in a café or specialty coffee environment
Strong knowledge of espresso-based drinks, brewing methods, and coffee origins
Ability to dial in espresso, steam milk, and create consistent latte art
Understanding of café workflow and customer service in a fast-paced environment
Familiarity with operating and cleaning commercial espresso machines and grinders
Knowledge of food safety, hygiene standards, and café health regulations
Excellent communication and teamwork skills
Alberta Pro-Serve
Reliability, punctuality, and flexibility to work mornings, weekends, and public holidays
Nice to Have:

Certificate III in Hospitality (Barista Skills) or equivalent training
Experience with manual brew methods (pour-over, Aeropress, V60)
Passion for coffee education and recommending blends to customers
Experience in stock management and inventory control

So if you're passionate about specialty coffee, guest engagement, quality cafe culture and experiencing living in the beautiful Rocky Mountains, this is the perfect opportunity for you!