- Jasper, AB 
Work setting: Food service establishment, Coffee shop
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Bending, crouching, kneeling, Walking
Ability to Supervise: 5-10 people
Work Location Information: Staff accommodation available
Work Site Environment: Noisy
Personal Suitability: Flexibility, Excellent oral communication, Team player, Client focus, Effective interpersonal skills
Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Must have knowledge of the establishment's culinary genres (Barista / Specialty Coffee), Establish work schedules
Education: No degree, certificate or diploma, Barista Training an asset
Experience: 1 year to less than 2 years
Languages: English
Job Type: Full-time
Required education:
Diploma/Certificate
Required experience:
Supervisory Skills: 1 year
Barista Training: 1 year